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May 13, 2017

Orange Orzo Pasta Salad with Golden Raisins, Green Onion & Almonds

Orange Orzo Pasta Salad

2 cups of Orzo Pasta, Cooked
Golden Raisins
Green Onions
Slivered Almonds
Zest of 1 Orange
Juice of 1 Lemon
3 tablespoons of Olive Oil
2 teaspoon of sea salt

Cook pasta in salted water according to directions.  Drain from water.

Begin by making dressing in a medium bowl.  Add orange zest, lemon juice, olive oil and salt and pepper.  Whisk together.

Add almonds, green onions, raisins and pasta.  Toss.  Serve at room temperature or chilled.

I packaged the orzo salad in one of the small Kitchen Containers, here >

Products Used :

Market Totes
Gingham Linens
Kraft Bags
Plastic Kitchen Containers
Clear Plastic Cups

For the rest of the picnic menu, visit my Tips for an Easy Picnic, here >

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