follow along with our new
IMG11 IMG12
linens & throws Tall celebration candles
IMG9883
IMG3676 cupcake supplies
linen closet ideas
easter table setting
tour our
IMG1001
tags & cards
IMG5
IMG4524
how-to : lemon layer cake
potted Pansies
IMG6
candle
the color collection
grilledchickenpasta IMG0410
grilled chicken with lemon cream we love seaside
poachedsalmon lemonmeringuecupcakes1
poached salmon & vegetables lemon meringue cupcakes
Wooden Eggs for Easter
IMG3434

Friday, February 25, 2011

Peanut Dipping Sauce Recipe | Recipes | Spring Rolls with Peanut Sauce | Simple Thai Recipe


Peanut Dipping Sauce for Spring Rolls

I am, by no stretch, a Thai food aficionado.  I do know that I like a little bit of curry and a lot peanut sauce.  Fresh spring rolls dipped in peanut sauce is one of my favorites.

Peanut Sauce is also great to keep around the house - drizzled on chicken, seared flat iron steak.

Peanut Dipping Sauce Recipe

1 cup of crunchy peanut butter
1/4 cup of soy sauce
1 clove of garlic
3 tablespoons of brown sugar
2 limes
2 teaspoons of chili sauce (I like Sriracha or "Rooster" sauce, as it is called)
1/2 cup of hot water
chopped peanuts

In a food processor, combine peanut butter, soy, garlic, brown sugar, limes and chili sauce.  Pulse until combined.  Pour in hot water and pulse until creamy.  Stir in chopped peanuts.  Store in refrigerator for 2 weeks.










Spring Rolls :

At first, I was intimidated by the rice paper and rice noodles, but after easily finding them at my neighborhood grocery store and reading the instructions... boil in water for 2 minutes/soak in hot water for 20 seconds, respectively... I decided I could manage.

Spring Roll Recipe & Directions>>

4 comments:

  1. do you use two whole limes or the juice of 2 limes?

    ReplyDelete
  2. Anonymous5:04 PM

    ...rice paper and rice noodles...
    ...boil in water for 2 minutes/soak in hot water for 20 seconds, respectively.

    should that be the other way around ?

    great recipes !!

    ReplyDelete
  3. Anonymous5:46 PM

    OH MY GOD!..i have just whipped up a batch of this peanut sauce....my whole life just changed!amaaaaaze!

    ReplyDelete
  4. do you have to use the chili sauce?

    ReplyDelete

m38
The Everyday Occasions Store:
m15
m16
m18
Jenny2014headshot22
home entertaining and ifestyle expert
pinterest
twitter
instagram
my email newsletter
rss feed
facebook
GarageDoors2
m60
breakfast
m65
chocolate molten cakes in cupcake
m32
IMG4492
lemon layer cake
IMG3761
egg hunt table setting
IMG8639
IMG8
IMG9
blue bunny tags
IMG3508
blue bunny placecards
IMG3509
natural easter grass
IMG3339
the bunny
bunnycake2
kitchen bottles & brushes
IMG3216
cleaning bottles
IMG3184
shower bottles
IMG3300
kitchen brushes
IMG3276
kitchen bottles
IMG10
laundry
IMG3287
easy lemon
lemonpietext1
stuffed pork tenderloin
porkloin
baked shrimp scampi
IMG0618
lemon chicken & olives
lemonchickenrosemaryoliv1
EASTER TABLE
ninesalad
EASTER TABLE
brunchmenu
icing color wheel
IcingColorWheelPIN
diy spring flowers
IMG9251
shop the EASTER collection
Easter19
shop the spring collection
kitchenclean
shop the spring cleaning collection
IMG3309
spring tea towels
IMG13
spring table linens
IMG14
soft spring
IMG15
plaid spring throw
IMG16
mini
IMG17
cookbook & iPad stand
IMG18
duo of creamware platters
IMG19
set of 6 creamware platters
IMG20
lemon butter cake
lemoncake
cherry almond pound cake
cheercake
may day gifts idea
mayday
morel & shallots
morelchicken03
spring TABLE
springdinnerparty
linen storage ideas
linencloset
parchment sheets IMG3676 the everyday occasions store... m11 IMG3441 everyday GarageDoors2
Subscribe