The Everyday Occasions Store:
m28
our new kitchen details
tour of our home
browse my recipes
Shop the store
the everyday occasions store
ClassicHomeCollection1
ClassicShot1 IMG9
botanical prints, $4-6
cozy fall essentials
IMG11
NP1
le pens,
block print
TC1
IMG17
block print tablecloth, $48-65
block print
IMG7 IMG8
The Softest throws, $80-90 cozy home ideas
IMG12
cookiesandcreampie1
petite tart pans, 10 for
baking baskets, 6 for $14.50
IMG14
IMG13
the softest throws, $90
natural parchment, 100 for $10
IMG5
IMG10
grocery list tablet, $8
classic tablet + lepens, $14
IMG16
IMG15
dinner planning tablet, $14
weekly planning tablet, $14
m8
m11
kitchen essentials
clean bottles collection
m17 m12
pastry bag roll of 100 baking sheets & parchment
m21
m18
platter collection, $150
baking supplies
m23 m24
baking supplies bread board collection

Wednesday, September 15, 2010

Recipes | Shrimp & Mushroom Pasta in a Light Tomato Cream Sauce


This pasta is fast, cheap and tasty. It is a fantastic simple meal to fix for an impromptu dinner party.

Shrimp & Mushroom Pasta with a Light Tomato Cream Sauce

serves 4

1 1/2 pound of shrimp, peeled
10 mushrooms, sliced
4 cloves of garlic, minced
2 tablespoons of olive oil
1 large can of whole tomatoes, drained and crushed by hand
1/4 cup of heavy cream
fresh parmesan
fresh basil (optional)
Sea salt
1/4 teaspoon of crushed red pepper flakes (optional)
1 pound of pasta

Add the pasta to boiling water just as you begin the following steps. This should time the pasta to be done just as the sauce is ready.

Start by sautéing the mushrooms in olive oil for 2-3 minutes. Add the garlic, and cook for 30 seconds being careful not to burn it. Add in the crushed tomatoes. Reduce to simmer and cook for 3-5 minutes on low. Season with Salt and crushed red pepper flakes to taste.

Raise the heat to medium high and add the shrimp to the tomato mixture. Cook the shrimp for about 2 minutes, then stir in the heavy cream. Turn off the heat.

Reserve 1 cup of the pasta water, set aside. Drain the pasta and put the pasta (without rinsing) into the sauce. Toss. If the sauce needs thinning, add a small amount of the reserved pasta water. Top with fresh grated parmesan cheese and fresh basil.

1 comment:

  1. Anonymous8:54 PM

    We LOVE this recipe! Has become a staple weekend night special meal - Thank you! (Found on Pinterest!)

    ReplyDelete

Home
fallpillows1
m47
home entertaining and ifestyle expert
pinterest
twitter
instagram
join the
contact
facebook
m56
m61
m62
m68
The Everyday Occasions Store: m46 m45 classichomedecor1 home m59 m57 recipe m65 m63 how we designed our classic IMG1660